This Apple Upside Down Cake has a beautiful presentation that — if I’m being honest — the pudding cakes and cobblers just don’t have. They are gooey and delicious, for sure, but this apple cake, made with brown sugar, applesauce and Club House Apple Pie Spice, and the sticky caramel sauce and circles of sliced apples? Here is what you'll need! Upside-Down Dulce De Leche Apple Cake Serves 5-6 INGREDIENTS 1 ½ cups all-purpose flour ⅓ cup sugar 1 teaspoon baking powder 2 eggs ⅓ cup oil ⅓ cup milk 1 teaspoon ... This skillet pineapple upside-down cake is flavorful, moist, and has that signature gooey topping that makes it a one-of-a-kind treat. Made with both Golden Barrel dark and light brown sugars, this may be your new go-to recipe.
Another classic method is to make the cake in a cast iron skillet. I don’t recommend this method in this master recipe because most of our cast iron skillets have been heavily seasoned using savory foods like onions and garlic, and those flavors can sometimes transfer to the sweet cake. If you don’t think this will be an issue, or if you ... As this fall season rolled around, I could wait to try to make a new version of this cake. I discovered the fun in making cast iron skillet cakes when I made this pineapple upside down skillet cake a few summers ago. Baking cakes in cast iron skillets is such a fun and rustic way to not only bake cakes but also to serve them.
Discover ideas about Apple Slices. Cast Iron Apple Upside-Down Cake. Apple Slices Cast Iron Heaven Sky Paradise. More information. Saved by. Jennifer Dunkin - Hawley. 9. Similar ideas ... Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks it evenly, and keeps it moist. Instead of a pineapple-only cake, this version features coconut and banana and give the cake a more tropical flavor. Bisquick Pineapple Upside-Down Cake. By DeeDee. A Bisquick way to make Pineapple Upside-Down Cake! This recipe is super simple to make because it utilizes store-bought ingredients so that you are that much closer to a delicious dessert.
View top rated Cast iron skillet apple upside down cake recipes with ratings and reviews. Apple Upside Down Cake, Blushing Cranberry Apple Upside Down Cake, Imdividual Gingerbread… Cast-iron Apple Upside Down Cake-+ Dailymotion. For You Explore. Do you want to remove all your recent searches? All recent searches will be deleted. Cancel Remove. Log in. Watch fullscreen. Cast-iron Apple Upside Down Cake. bestofcrap ... Read the Pineapple Upside Down Cake in 12" cast iron skillet discussion from the Chowhound Home Cooking, Cast Iron food community. Join the discussion today.
Melt butter in a cast iron skillet. Reduce heat to low. Sprinkle 1 cup of brown sugar over the butter. Place pineapple on top of brown sugar. Spoon in cake mix over top of pineapple. Cover cast iron skillet and let cook on low heat for about 20-25 min, or until mixture has the consistency of cake. Let cool, turn upside down and cake will fall out. This easy upside-down cake is baked in a cast iron skillet and served warm.
Upside Down Apple Skillet Cake Recipe: You’ll need these ingredients. We’ll start with the batter: Add the sugar called for in the batter section of the recipe into a medium sized mixing bowl. Add the Sour Cream. Recipe: Upside-Down Caramelized Apple Cake The favorite flavors of fall are baked up into this incredibly delicious upside-down cake. Grab a spoon, because you will want to scoop out all the syrupy goodness at the bottom of the pan. This past weekend I picked up a bag of apples as usual with plans to make an apple bundt cake. But then I came home and realized I don’t even own a bundt pan. Food blogger fail. So I changed my mind and decided to make an upside-down cake with apples instead.
Place the cast iron pan on the grill grate and cook for 20 minutes. Rotate the pan a half turn to ensure it cooks evenly. Cook for an additional 20 minutes, or until toothpick inserted in center comes out clean. Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. Bake the cake 30 to 40 minutes, or until a toothpick inserted into the center comes out clean. Immediately run a knife around the edge of the cake, then put a plate upside down on top of the skillet.
I got two of my Mom's cast-iron skillets. In one of them, i make eggs, omeletts, fried chicken, fried vegetables, fried breaded meats, etc. In the other one, i make cakes and desserts because i don't like to mix flavors in the same one. I have made this apple cake in it and it is very good, so am sharing my recipe here. Enjoy it like we do. Cast-iron Apple Upside Down Cake. Love don't frost a thing with these smart and easy cake hacks! 🎂🎉😋 OK – this is just like pineapple upside down cake but using sliced apples instead of pineapple slices. Such a cool dessert for this time of year! I’ll be trying this because I love caramel-apples! In fact this might be a great “take to church” cake. We have a pot luck coming up! Thanks for the recipe idea! I’ll be in touch!
Making this in an iron skillet is very handy and everyone thinks it makes for good flavor too. Cast iron skillets are fantastic for upside-down cakes because the batter cooks a little more evenly, while developing a perfect crust on the top (which then becomes the bottom) and outside edges. You can absolutely do that with this cranberry apple upside-down cake recipe. How many times in 1 paragraph can I type upside-down? Inverting the ...
Combine two of grandma's favorite things: upside-down cake and a trusty cast-iron skillet. These vintage desserts are beautiful AND delicious. These vintage desserts are beautiful AND delicious. Plus, you can find our whole cast iron cooking guide here. Jan 29, 2020 - Apple Upside Down Cake is a delicious homemade cake recipe made in a cast iron skillet with both fresh apples and applesauce and a cinnamon spice glaze. Nothing says fall like a warm spiced apple dessert. #apple #upsidedown #cake #castiron Apple Upside-Down Biscuit Cake
Tender, nutty, and studded with caramel-glazed apple halves, Claire Saffitz’s apple cake is the best apple cake. (Yeah, we said it.) Use a cast-iron skillet to caramelize the apples and bake the ... Making these pineapple upside-down cakes in miniature ensures plenty of buttery sweet topping and pineapple in each bite. Pineapple upside-down cake is a sentimental favorite for many people. Although it’s possible to use fresh pineapple and cherries, there is something comforting and familiar about using canned pineapple and bright red ...
So that’s it. Fry some eggs and become a cast iron master. Then bake some cakes because you can. Start with this Skillet Apple Upside-Down Cake, because it’s that kind of good. Because Pineapple Upside-Down Cake is traditionally baked in a cast iron skillet it was originally called a Pineapple Upside-Down Skillet Cake. What is a Pineapple Upside-Down Cake? If you have never had a Pineapple Upside-Down Cake, you might be wondering, just exactly what it is? Well, simply, it’s a cake that is cooked in a single pan. The ...
Melt four tablespoons of the butter in a heavy nine-inch skillet, preferable cast iron and one that does not have a nonstick surface. The skillet must also have a handle that will withstand oven heat. Add the apple slices and saute over high heat for about eight minutes, until the apples are tender, beginning to brown but still hold their shape. Baking a pineapple upside-down cake is a right of passage for all cast iron skillet users and is a great recipe to try after you've had a chance to break in your new Lancaster Skillet. Pineapple is an acidic food, so it is a good idea to only bake a pineapple upside down cake in a well-seasoned skillet. Maple Apple Upside Down Skillet Cake is everything wonderful about Western New York in one lush cake. It’s tender, rich, indulgent-tasting, and absolutely covered in apples that bake to being meltingly soft in a pure, dark maple syrup caramel sauce.
The cast iron distributed heat evenly, allowing butter and sugar in the bottom of the skillet to caramelize underneath a cake batter. Pineapple upside-down cake premiered not long after inventor James Dole started putting out perfectly cut pineapple rings, after making the machine that produced perfect cuts. Mr. Dole produced his machine in ... Cast Iron Skillet Pineapple Not Upside Down Cake. Made with fresh in season pineapple, this cast iron skillet dessert is going to be a summer staple. Freshly caramelized pineapple slices dot the top of this buttery cake with crispy crumbles on top! It’s a twist on your boring old cake, this is a cast iron skillet pineapple NOT upside down ...
Apple Upside Down Cake is a delicious homemade cake recipe made in a cast iron skillet with both fresh apples and applesauce and a cinnamon spice glaze.. Nothing says fall like a warm spiced apple dessert. Much like my Apple Brown Betty and my Applesauce Cake with Brown Butter Frosting, this easy dessert recipe is sure to be a favorite!. HOMEMADE UPSIDE DOWN CAKE Apple Upside Down Cake is a delicious from scratch cake made in a cast iron skillet with caramelized walnuts and a fluffy spice cake. This is sure to be your new favorite dessert! So simple to make and perfect for the holidays or any occasion! Apple Upside Down Cake. Apple Desserts are so irresistible. Apple season is official upon us. So it's time to break out the warmer flavors of caramel and cinnamon. This caramel apple upside down skillet cake is the perfect way to get all of those cozy flavors and feelings together in one delicious dessert.
Bake at 375° for 50 to 54 minutes or until a wooden pick inserted halfway into center of cake comes out clean. Cool in skillet on a wire rack 10 minutes. Carefully run a knife around edge of cake to loosen. Invert cake onto a serving plate, replacing any topping that sticks to skillet on cake. Pineapple Upside Down Cake in a Cast Iron Skillet. Upside down cakes have been around for a long time, I can remember my grandmother making them and she hers. This type of homemade cake got its name from its preparation. You build the topping first, in the bottom of the pan, then invert it after baking. I have a few more upside down cakes ...
How to Make Fresh Apple Upside Down Cake . Step-by-Step . Melt ¼ cup butter in a 10 inch cast iron skillet over medium to medium high heat. Add 1 cup sugar and cook, stirring constantly, for 2 minutes or until sugar is melted and begins to turn golden brown. Add apple slices, and continue to cook, stirring constantly for 5 minutes or until apples have softened and juices are thickened and ... The cake is very good but so rich that you can't eat more then one piece, if you bake this cake make sure you have no leftovers it doesn't keep well. I think the cake soaked up too much of the topping and became mushy. The cake texture was too light for a upside down cake.
You decide. Whether you serve our Apple Upside-Down Cake with a scoop of ice cream or a dollop of vanilla yogurt, this rustic cake is bound to be a winner. There are a few things to note when preparing. First, be sure to use smaller apples in order to allow more rings to fit into the pan—it will turn out much prettier this way. You’ll also ... Cook apples rounded sides down for 3 minutes, then turn over and cook flat sides down until beginning to soften, about 5 minutes longer. Space apples evenly in skillet flat side down and pour cake ...
Pineapple Upside-down cake has always been a favorite of mine. The sticky caramel texture and the combination of sweet and tangy pineapple was always heaven in my mind or mouth! When I was a teenager I baked a lot. My mom had a recipe book that used a 12-inch cast iron pan as an alternative to a cake pan. This recipe would forever change how I baked this cake! As the years passed I misplaced ... My Dad loves pineapple upside-down cake. I found this recipe and my wife made it for him for his birthday, hands down it is the best pineapple upside-down cake ever! I found this recipe and my wife made it for him for his birthday, hands down it is the best pineapple upside-down cake ever!
,,,, I was blessed with an apple!,, my lucky day,might as well bake a cake,, preheat the oven, yes,, first thing to do is preheat the oven to 350 degrees, melted butter, brown sugar, applesauce ... This was the very first time I have ever baked a pineapple upside down cake and I was so proud of how it turned out! It is for my mother's birthday and she is so excited. Will definitely make this again. Apple Upside-Down Cake (in a fry pan) (makes one 8-inch, short cake) 1 large apple, peeled, cored and sliced to thin wedges 4 tablespoons unsalted butter 1/4 cup sugar 1/4 tsp ground cinnamon. for the cake batter 3/4 cup all-purpose or cake flour 4 tablespoons unsalted butter, softened 1 egg 1/2 cup milk 1/4 cup sugar 1 teaspoon baking powder